Another sunny day. Coincidence?
The new, blue, Beijing. I was
determined to make it to the gym today.
A phone interview. Smart
guy. Personable, good English. A debrief call. A debrief set of text messages. I’ll set him
up with someone who can ask more trenchant questions than I about his technical
ability. But now it’s already noon on
Saturday. Saturday always looks so
promising when you first wake up.
My older one wasn’t
going. The younger one said she had
volleyball, later in the day. No one was
in the mood to join me. So made my way over
myself. On the weekend, the school is
open to the rest of the community and unlike my early morning jaunts over the
place is quite busy on the weekend, with families pursuing various sports. The work out room though was mercifully as
empty, as always. Down below the stair
master a middle aged guy of indeterminate cultural background and a young
Chinese kid, perhaps seven years old or so, were squared off against a pair of blond
girls aged roughly ten and fourteen. I
reckoned it was not a family, and tried to piece together the story, in my
mind. Every time the male team scored
they high-fived each other. I noticed
they were playing hard. They were
playing to win.
My wife called on
the way home. Suddenly, now, there was a
need for the car. “Coming dear.” But first, I had promised the little one I’d
get some jianbing guozi. I took a left where I normally took a right
and then another left at the corner. The
old lady with the cart was still there. Jimi Hendrix was mid dialogue in “Hey Baby”
and I popped out the ear bud so that I could listen to the chatter of the young
security guards ordering in front of me. I wanted
to know how much they were spending. It
should be five yuan.
Fortunately the
three guards were only getting one jianbing. I ordered three. Yes.
Spice please but no hot dog or whatever it was you put in the last
person’s bing, there. She sets to work spinning the batter with a flat
ladle. There was a bit of a tear in cake
and she blamed a bent handle on her griddle. "One egg?" she asked. I confirmed
before I could think much about it. One egg is then spun round the cake till its
evenly distributed and loosening the edges she flips the cake and begins to add
sauces and chives and finally the least nutritious part of the meal, the deep
fried dough cake that makes it crunch and probably adds a thousand unnecessary
calories.
She mentions
something once and then repeats the same message again about her son’s
preferences for bings. Its almost as if
she is suggesting to the other guests that I am her son. That would be cheeky and odd but not
unprecedented. I control the urge to say
something about this and listen more until I can confirm, through her thick
provincial brogue that her comment about her son, is not implicating me, in her genealogy. Discretion. Always the high road.
Saturday, 01/13/17
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