Nanjing from the
thirty-third floor. I pulled in here
late last night in the wee hours of the morning. Up before the dawn and I’ve time to watch
this city materialize. There is the
requisite taller-than-thou skyscraper a few blocks down the road. Every city in China over a certain size and
GDP must have been approved for one.
Most of the Nanjing before my eyes though is soldiering through with the
rough constructions thrown up quickly in the late eighties. Looking down in detail it makes me feel
nostalgic. I haven’t really been here in
twenty-two years.
I’m up early enough and follow through on my determination
to visit the gym. Down to the requisite
floor, through a strange doorway, and out into a hallway that is nearly one
hundred yards long. What are they
thinking? There are window on either
side and I can look out to Purple Mountain and into the dormitory style
housing, which abuts on either side. Up
ahead there is another tower. The Westin
must have facilities in both buildings and part of my exercise routine is
simply getting to the gym. No one is
there in the enormous glass room with it’s state of the art equipment. I have nothing to interrupt my broad view of
the city for the next twenty minutes.
Breakfast then, with colleagues in the lounge. There is a remarkable corner perch we pounced
upon when it freed up that looks down over the Xuanwu lake with its arched
bridges and islands and duck boats. Both
my colleagues are here for the first time.
“Where are the city walls?” “There, you see? Running along that side.” The rain makes it all seem romantic and
tragic. Nanjing always has this residue
of tragedy, the bloody end of the Taipings, the bloody arrival of the Japanese.
So we drive around the city to two or three meetings in the
rain. We burrow under a jammed up
tunnel. Later we cut through
another. I ask our partner “why so many
tunnels?” He suggests it was done out of
consideration for preserving the city.
Great to hear. Thoughts turn to Beijing where the city walls were
destroyed and the chaotic entrance/exits of the second ring road that replaced
it. What would Beijing be like with
tunnels under town, to cut through the gridlock?
An enormous lunch of typical Huaiyang food is provided. Dishes keep piling on but I have my eyes on
the shizi tou (“lion’s head” aka
massive meat ball). Its light and
flavorful and the more I enjoy it the more I realize how fatty the meat really
is. It’s delicious but I’m certain it
isn’t very good for me. My host asks if
we want to drink baijiu, but
fortunately one refusal suffices to dissuade them. Sometimes its good to be in the south. All this rain is refreshing.
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